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31:33
How to Cook Ginisang Sardinas na May Itlog | Sardines with Tomato Sauce Sauteed with Egg
14:50
Live: Panlasang Pinoy Palengke day
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About
Welcome to Panlasang Pinoy!
My name is Vanjo Merano. As a huge fan of the Filipino way of cooking, it is my goal to share with you and rest of the world what Filipino dishes are and how they are prepared.
Aside for my deep passion in cooking and my continous craving for the distinctive Filipino taste, I was motivated to shoot videos and create a food blog because I noticed that Filipino Cuisine is so underrated. I want Filipino Foods to be noticed, known, tasted, and enjoyed by the rest of the world.
Keep your palate ready for an ultimate showdown of Filipino dishes. I hope that through my videos you develop and appreciate your Panlasang Pinoy.
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