12:33

Chicken Goulash, Paprika, Chicken Breasts, Peppers, Leeks, Quick and easy to make with Miss Wendy,

13:15

Victoria Sponge Cake Recipe Quick and easy to make, with Miss Wendy.

08:10

How to make Butterfly Cakes Recipe quick and easy.

26:47

Baking tips with Julien Picamil

36:51

How to make a Christmas Cake with recipe and French Chef Julien Picamil

21:53

How to make Lasagna with French Chef Julien Picamil and wife Guylaine.

14:55

How to make Mixed Fruit Crunch, with French chef Julien Picamil

07:56

How to make Courgette Soup, Quick and very easy with French Chef Julien Picamil

06:11

Baking Tips with Julien Picamil

08:28

How to make "Ciabatta" Italian White Bread with French Chef Julien Picamil.

08:42

How Chef Julien makes "French Doughnuts" Bugnes / Angel Wings,

08:44

How to make tasty "Cheese Scones" with French Chef Julien Picamil.

31:01

How to make Raspberry & Chocolate Mousse Cake with French Chef Julien Picamil.

08:59

How French Chef Julien makes Short Bread "Mantecoa" with cinnamon, delicious

06:14

How to make "Cheese Twists" with award winning baker in the South West French Chef Julian Picamil

38:52

How to make Saucisson "French Salami" with French Chef Julien Picamil

26:09

How to make Laminated Brioche, very light & crunchy contains 40% butter, with Julian Picamil

20:08

How to make a Gluten Free Christmas Log, with French Chef Julien Picamil

08:12

Creme Patissiere Recipe "Pastry Cream"delicious creamy custard Julien Picamil

12:55

Hot Chocolate Fondant Recipe with French Chef Julien Picamil

16:49

How to make Sourdough a crisp crust bread with a light texture with Julien Picamil

09:28

How French Chef Julien makes "Gluten Free Orange Cake"

13:12

How to make Sticky Toffee Pudding with Julien Picamil.

16:32

How to make Croissants with Caramelised apple/Cinnamon/Almond, Julien Picamil

23:16

How to make a "Charlotte Cake" With French Chef Julien Picamil.

18:33

How to make "Nougat De Montelima" French style, with French Chef Julien Picamil.

18:30

How to make Sable Viennois "Viennesse Biscuit" & Chocolate with Julien Picamil.

11:16

How to make Pecan nut flapjacks with The French Chef Julien Picamil

11:00

How to make "Creme Brûlée" also known as Burnt / Trinity Cream, With Julien Picamil

15:35

How to make a "Polenta Lemon Cake" delicous are easy, with French Chef Julien Picamil.

02:09

How to make a "Caramel Dome" with sugar & water, with French Chef Julien Picamil.

01:46

How to make a 'Golden Caramel" for all desserts & Caramel Dome, Julien Picamil

27:50

How to make a "Fresh Fruit and Almond Tart" with French Chef Julien Picamil,

07:57

How make beautiful "Apple Roses" with French Chef Julien Picamil.

19:56

How to make "Brioche" it's type of bread, better than you could imagine, French Chef Julien Picamil

14:05

How to make an authentic "French Baguette' with French Chef Julien Picamil.

19:08

How to make "Meringue Roulade" with french Chef Julien Picamil.

19:18

How to make a "Quiche Lorraine" French style, with French Chef Julien Picamil.

38:18

How to make a Chocolate Forest Gateau with Raspberries and Cherries with Julien Picamil

12:01

How to make Fruit Mousse, you can use any fruit for this, with Julien Picamil.

14:50

How to make a Tiramisu Cake "Italian Cake" perfect, with French Chef Julien Picamil.

09:48

Award winning scone maker 'Kevin Ward" of "Dart To Mouth Deli" Dartmouth uk shares his secrets.

10:43

How to make a the best "Christmas Cake" with Julien Picamil, the Ingredients / recipe are shown,

10:04

How to make the best Fruit Scones, "Award Winning Recipe" with Julien Picamil,

34:16

How to make a Opera Cake, a French sponge cake soaked in coffee syrup, with Julien Picamil,

15:12

How to make tasty Eclairs, see how French Chef Julien Picamil puts them together.

29:29

How to make Croque En Brouche "Wedding Cake' French dessert with Julien Picamil.

14:56

How to make Swiss Meringue a stable fluffy frosting only requires few ingredients, Julien Picamil

04:07

How to make a three Egg Omelette with cheese, with Julien Picamil.

09:50

How to make a French Lemon Tart in a shortcrust pastry case, with Julien Picamil,

08:30

How to make Creme Patissiere, {Pastry Creme] a delicious, rich, creamy custard, Julien Picamil.

10:59

How to put together all different Pastries, Raspberry tarts, Chocolate Eclairs, with Julien Picamil.

14:35

How to make Choux pastry, a delicate pastry dough used in many pastries.with Julien Picamil.

12:45

How to make French Lemon Curd "Macarons" delicious and easy to make with Julien Picamil.

09:37

How to make Sweet Pastry, shortcrust perfect for mince pies, a traditional pie crust Julien Picamil

13:05

Puff Pastry, easy to make and forms the base of so many special dishes, with Julien Picamil

00:59

How to make "Tarte Tatin" with caramelised apple tart, a French classic with Julien Picamil

11:06

How to make "Biscuit Boudoire" Lady Fingers or Sponge cake Bonne Maman biscuit with Julien Picamil.

14:32

How to make "Sweet Chilly Sauce" Hot and very delicious, with Julien Picamil.

13:18

How to make delicious "Brownies" with Julien Picamil.