@HenrySkinner-d4b

1 month ago

Nice video, anyway

Heres how to make beef broth and pancakes.

INSTRUCTIONS

 
Prepare the Beef Broth
* In a large pot, add some high heat oil like avocado oil and heat to medium high heat. Once hot, add the meat and bones and cook until the meat is browned on all sides.

500 grams marbly beef meat, 2 beef bones
* Add the vegetables and sautée for 5 more minutes or until lightly browned.

4 celery stalks, 2 carrots, 1 leek, 2 yellow onions
* Add the bay leaf, salt, pepper and 2 quarts of water (2 liters) and bring to a boil. Place a lid on the pot and let simmer for about 2.5 hours.

Make the Flädle (Pancake Strips)
* For the Flädle batter, whisk together all ingredients, then let stand for 10 minutes.

100 grams all-purpose flour, 2 eggs, 150 milliliters milk, 1 pinch salt, herbs
* Heat a large, nonstick skillet to medium heat, then swirl one piece of bacon in it, to leave a thin layer of bacon grease.

1 strip bacon
* Flip over, remove from skillet and immediately roll up before it cools. Repeat until all batter is used up.

Combine the Soup
* After the broth has simmered for 2.5 hours, pour through a strainer to remove the meat and vegetables, then return to a boil. Season to taste with salt and pepper.

* When ready to serve, cut the rolled up pancakes into strips and put on the bottom of a soup bowl. Top with the broth and sprinkle with finely chopped chives. Guten Appetit!

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