Restaurant Punk @[email protected]
1.5K subscribers - no pronouns :c
When you work in the restaurant industry, sometimes you just
About
When you work in the restaurant industry, sometimes you just need to cut the s*** and get a little toasted so that you can spill the tea and shake off that saltiness. Simply stated - sometimes you need to flip the f*** out! Cut through the noise and tune in to hear hilarious anecdotes, humbling advice on how to create a hospitality business that doesn't suck, and whatever the hell else we come up with after decades in the industry.
New podcast episodes air every Tuesday & Thursday, and a YouTube exclusive series, The Soapbox, every Saturday.
Brought to you by the punks behind Kara Restaurant Group in Cape May County, New Jersey: Yianni Karapanagiotis, Peter Karapanagiotis, Nikos Goutzouris, George Brannon, Liz McBadass, and Noelle Venturini.
Topics of discussion include: Small Businesses, Entrepreneurship, Human Resources, Restaurants, Bars, Business Advice, Hospitality, Management, Greek Food, Restaurant Reviews, Brunch, Fine Dining, BYOB, Liquor, Partners
When you work in the restaurant industry, sometimes you just need to cut the s*** and get a little toasted so that you can spill the tea and shake off that saltiness. Simply stated - sometimes you need to flip the f*** out! Cut through the noise and tune in to hear hilarious anecdotes, humbling advice on how to create a hospitality business that doesn't suck, and whatever the hell else we come up with after decades in the industry.
New podcast episodes air every Tuesday & Thursday, and a YouTube exclusive series, The Soapbox, every Saturday.
Brought to you by the punks behind Kara Restaurant Group in Cape May County, New Jersey: Yianni Karapanagiotis, Peter Karapanagiotis, Nikos Goutzouris, George Brannon, Liz McBadass, and Noelle Venturini.
Topics of discussion include: Small Businesses, Entrepreneurship, Human Resources, Restaurants, Bars, Business Advice, Hospitality, Management, Greek Food, Restaurant Reviews, Brunch, Fine Dining, BYOB, Liquor, Partners